Are you trying to find cooking and baking thickeners among various brands on the market but aren’t sure where to begin? To assist you in finding the right one, we’ve put together a list of the 7 best to help you pick the perfect one!
We investigated and evaluated a number of the top-selling cooking and baking thickeners on the market in order to create our list of the best. Making a decision among the many options available is never simple. There are an infinite number of models available, each with a distinct price. And as you’ll find out, the best options aren’t usually the ones you imagine! This comparison is rich and relevant because of the numerous factors that were employed. You will find products featured in this ranking not only based on their pricing but also on their features and other customers reviews. To write this review, we completed 20 hours of research and did 38 cooking and baking thickeners tests. You won’t need to pick products at random any more. If you’re unsure of what to look for, browse our list and consult the buying guide!
An overview of our top picks
Table of contents
The best cooking and baking thickeners you can buy today
- One Ingredient / It's Just! Xanthan Gum is an essential and versatile pantry staple with dozens of everyday uses at home and in the kitchen; Food grade and Non-GMO; Premium, high quality stand-up pouch with resealable zipper for maximum shelf life; No junk, no fillers, no preservatives - Nothing else!
- Baking, Cooking, Sauces, Salad Dressing / Use xanthan gum to bake breads and cookies, especially when using alternative flours like almond flour, coconut flour, or psyllium husk to give the denser flours more "fluff"; Great for thickening sauces, soups and gravies or for making homemade salad dressings
- Keto Diet Friendly / Xanthan gum is a prebiotic candidate and a natural byproduct of helpful microbes that may assist in gut health; Naturally low-fat, low-glycemic, keto, vegan, vegetarian, lifestyles; Total Carbs (1g) - Fiber (1g) = Net Carbs (0g); Xanthan Gum is inherently gluten and dairy free (does not contain wheat ingredients). However, it is packaged in a facility that handles gluten and dairy ingredients and may contain trace amounts.
- Personal Care & D.I.Y. Cosmetics / The gelling properties of xanthan gum will help add consistency to homemade personal care products like chemical-free shampoos, lotions, creams, cosmetics or toothpaste for your healthful personal care habits
- Premium Quality / All of our It's Just! products are packaged in the USA (California) Each batch is tested by a 3rd party lab so you can rest assured you're getting the best quality product, everytime!
- Clear Jel is a modified cornstarch that aids in thickening
- Its tolerance for high temperatures makes it ideal for canning fruit pie fillings and making smooth gravies and sauces
- Clear Jel works well with all types of ingredients including acidic ones and has a strong stability during freeze and thaws.
- Use Clear Jel if you're canning homemade pie fillings, it doesn't begin thickening until the liquid begins to cool.
- Store in a cool, dry place. We do not recommend refrigeration or freezing of the powder.
- Directions: Use 1/4 cup of Clear Jel for every 1 quart of liquid.
- Product of the USA
- Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
- Bob's Red Mill Arrowroot Starch / Flour is the perfect substitute for cornstarch in cooking and baking
- This arrowroot starch is gluten free, and can be used as a cooking and baking thickener
- Naturally gluten free and an excellent substitute for cornstarch for those with corn allergies
- Non-GMO, vegan and kosher
- Two Pack - 16 oz each, 32 oz total
![Roots Circle 100% Pure Corn Starch | 1 [17oz] Airtight Container | All Natural Thickener for Soups, Stews, Gravy, Baking Pies, Puddings & Cakes | Gluten-Free, Non-GMO, Vegan, Kosher, Food-Grade](https://m.media-amazon.com/images/I/41AAVorQHLL.jpg "The 8 Best cooking and baking thickeners of %currentyear% 20")
- DEVELOPS THICK AND HEARTY SOUPS AND STEWS: Corn starch, also referred to as ‘cornflour’, is a denser, courser powder made from the endosperm portion of the corn kernel. It yields a thick, non-clumpy, translucent consistency and a neutral flavor for the perfect stews, broths, or gravies.
- THICKENS 2 TIMES MORE THAN WHITE FLOUR: A little goes a long way! With twice the thickening power of flour, corn starch is perfect for quick baking projects. Just one-part corn starch replaces two parts flour. Also try sprinkling some into your eggs for an extra-hearty delicious omelet!
- GLUTEN-FREE AND PLANT BASED ALTERNATIVE: Corn starch is both naturally gluten-free and vegan friendly. Use corn starch as an egg substitute for your favorite vegan breads or desserts. It’s also ideal for rolling out pizza dough to prevent it from sticking to the counter or pizza stone.
- AN ALL-PURPOSE STARCH AROUND THE HOUSE: Corn starch is a coarser multi-purpose powder that can be used for more than just baking. It not only keeps broths thicker, but it’s also a superb anti-caking agent, and can even be used for creating your own DIY homemade bath bombs!
- PANTRY STAPLE IN A HANDY BULK PACK OF 1: Stock up with this generous bulk supply of 1 generously sized 17oz airtight container. It will help keep you stocked and ready to cook. Create tasty breaded chicken, or delectable puddings that your guests won’t forget!
- Earthborn Elements Konjac Gum Powder
- Konjac Gum Powder can replace cornstarch as a natural thickener
- Konjac Gum is native to Eastern Asia
- Pure & Undiluted: Never any additives or fillers
- Packaged in USA
- Pure Original Ingredients Potato Starch
- Thickener for cooking and baking
- Non GMO & Vegan
- Always pure ingredients with no additives
- Packaged in Utah, USA
- [MADE IN USA] Are you sick of food products being sourced from other countries and being labelled as ‘packaged’ in USA? This product is directly sourced from within the USA for our special customers, packaged in a Gluten & Nut Free Facility. Now sit back and be assured about great quality Xanthan-Gum sourced from your home country and support local employment.
- [FEATURES] Not only is this 8 ounce xanthan gum product suitable for Vegetarian but also Kosher & Halal. This is 100% non-GMO and of course Gluten-free! Due to the high quality, the USA Flava Xanthan Gum powder gives great thickness (or viscosity) to your preparation even at low gum concentrations, ensuring you get more for your buck. The viscosity also stays quite stable across wide temperature range during cooking. Because it is so stable, you can freeze-thaw it as well!
- [USES] The 80-mesh food-grade Xanthan gum powder is an ideal binding agent for gluten-free baking – no need for gluten anymore – which means it is ideal for consumers with gluten intolerance or coeliac disease as well as self-diagnosed sufferers. Not only this, it can be used as a thickening agent in soups, sauces, salad dressings, fruit preparations, milk and cream products, dry mix bakery products, beverages and gravies – you name it! This is also perfect for use in Keto recipes & diets.
- [VIDEO TUTORIALS] We have made a collection of videos for our customers to show you exactly how to use your xanthan gum to make your delicious recipes. Just follow the link on the package to get access to them.
- [YOU WILL LOVE IT!] Lets make a deal – if you don’t love it or are not satisfied, we will immediately give you your money back. There is literally no risk here, so why not give it a try and click on the ‘Add to Cart’ button now!
- Hardcover Book
- English (Publication Language)
- 376 Pages - 09/10/2019 (Publication Date) - America's Test Kitchen (Publisher)
- Amazon Prime Video (Video on Demand)
- Kimberly Elise, Kevin Hanchard, Stephan James (Actors)
- Michael Scott (Director) - Jamie Pachino (Writer) - Michael M. Scott (Producer)
- English (Playback Languages)
- English (Subtitle)
- Hardcover Book
- Pfalzer, Laurie (Author)
- English (Publication Language)
- 208 Pages - 02/18/2020 (Publication Date) - Sasquatch Books (Publisher)
How to choose a good cooking and baking thickeners
Does the idea of finding a fantastic cooking and baking thickeners make you anxious? When it comes to purchasing this product, specifically when deciding which model to select, has your head been spinning between options? You are not alone if that is the case. We are aware of the pressure involved in the purchasing process!
Your presence here indicates that you are interested in cooking and baking thickeners. Before choosing which product would be the best for your needs after being inundated with information, locate a reliable source with genuine selections. You can get that information from a variety of sources, including buying guides and rating websites, word-of-mouth recommendations from friends and family, online discussion forums where users can share their own experiences, product reviews that can be found all over the internet, and YouTube channels. You can only get the right product through exhaustive analysis. But you realize that’s not always simple. In order to ease your concerns, we have taken the time to develop a list of the top cooking and baking thickeners products available right now. You might be wondering how we came up with the list. How was this buying guide developed?
First, we used our algorithms to gather as much reliable data as we could about these products. To verify all the data gathered, we used both artificial intelligence and a lot of algorithms.
Then, our experts used criteria that are recognized in the business to evaluate them according to their quality to price ratio, allowing us to choose the top cooking and baking thickeners on the market right now!
The selection of the goods is not arbitrary. Before creating a list, we take into account a number of factors. Below are some of the criteria discussed:
Brand Value: What happens if you choose a dubious brand just because it appears to be a good deal? So the likelihood of receiving a product with a short shelf life increases. That is due to the fact that well-known brands have a reputation to uphold, while others do not. Top cooking and baking thickeners brands strive to provide some distinctive traits that set them apart from the competition. So, hopefully one or more of the items on our list will be perfect for you.
Features: Useful features are all you need, not tons of them. We consider the important aspects and select the top cooking and baking thickeners based on those.
Specifications: Numbers always help you measure the quality of a product in a quantitative way. We try to find products with higher specifications, but with the right balance.
Quality: A product’s quality may always be quantified with the aid of numbers. We look for goods with better standards that strike the proper balance. The best quality product that gets highly appreciated and recommended by experienced users.
Customer ratings: Would it be accurate to suggest that the cooking and baking thickeners were used by hundreds of customers before you? Superior ratings indicate that many customers had better service.
Customer Reviews: Like ratings, provide you with accurate and reliable information about the product from genuine customers. Customer ratings are very important to all of us because they contain accurate and reliable information about the customer service we received from several hundred customers.
Seller Rank: This is very intriguing! Not only do you need a good cooking and baking thickeners, you also need a product with rising sales that is trendy. It accomplishes two goals. First, the expanding user base proves the quality of the product. Second, given that number, producers must be able to offer greater quality and after-sales support.
Value: You get what you pay for, they say, so consider the value. Cheap isn’t always good and expensive isn’t always bad. However, that does not imply that spending a lot of money on a product that is flashy but underwhelming is a good idea. Before adding them to the list, we make an effort to evaluate how much value you can get for your money from your cooking and baking thickeners.
Durability: Durability and reliability are closely related concepts. You will benefit from a strong and long-lasting cooking and baking thickeners for months and years to come.
Product availability: Products come and go, and new ones replace the old ones. Most likely, a few new features and required changes were made. What use is it to use a supposedly good product if the maker no longer supports it? We make an effort to highlight products that are current and offered by one or more trustworthy sellers, if not more.
Negative Reviews: Yes, we do take that into account as well! The goods with the majority of bad reviews are filtered out and disregarded when we choose the best-rated one on the market.
These are the standards by which we selected our cooking and baking thickeners. Do we end our process there? Hell no. The most crucial fact about us that you should be aware of is that we regularly update our website with current and pertinent information. We have one more layer of filtration since we place the greatest importance on reader satisfaction. Please let us know if any product included here is incorrect, irrelevant, subpar, or simply out of date. We always value your opinions, and we’ll work hard to make any necessary corrections to our list in response to them.
Why should you believe us?
There are now thousands of possibilities for these products on Amazon, but choosing the best one can be difficult and time-consuming. And what cooking and baking thickeners should you purchase in 2022?
This guide is the result of more than 10 years of experience in researching, testing and writing about many topics. Each member of our team is an authority in their area. We read every article we could find online and every consumer review on every retail website for seven hours. Additionally, we discovered a ton of websites that offered helpful resources, including buying tips and thorough information on cooking and baking thickeners.
