Are you trying to find gnocchi pasta among various brands on the market but aren’t sure where to begin? To assist you in finding the right one, we’ve put together a list of the 7 best to help you pick the perfect one!
We investigated and evaluated a number of the top-selling gnocchi pasta on the market in order to create our list of the best. Making a decision among the many options available is never simple. There are an infinite number of models available, each with a distinct price. And as you’ll find out, the best options aren’t usually the ones you imagine! This comparison is rich and relevant because of the numerous factors that were employed. You will find products featured in this ranking not only based on their pricing but also on their features and other customers reviews. To write this review, we completed 11 hours of research and did 58 gnocchi pasta tests. You won’t need to pick products at random any more. If you’re unsure of what to look for, browse our list and consult the buying guide!
An overview of our top picks
Table of contents
The best gnocchi pasta you can buy today
- Boil: (1) Cook before eating, remove from vacuum pack; pour the gnocchi in boiling water. (2) Boil for 2-3 minutes or until gnocchi floats to the top. (3) Drain, then season with your favorite Sauce, top with grated parmesan cheese.
- What are Roman Gnocchi? Unlike potato gnocchi, Roman gnocchi (Gnocchi alla romana), are made with semolina instead of potatoes and flour, that's why they are also called Semolina gnocchi. Roman gnocchi are shaped differently than potato gnocchi. Similar to polenta, the cooked dough, once it's cooled and firmed up, is sliced into rounds or cut out with a round cookie cutter, then layered in a baking dish and baked with butter, egg yolks and Parmesan.
- What is Skillet Gnocchi? Skillet Gnocchi is simply a convenient way to turn store-bought gnocchi into a quick dinner. Frozen or shelf-stable gnocchi are cooked in a skillet and mixed with vegetables such as asparagus, spinach or Swiss chard, and seafood such as shrimp, then finished under the broiler in the oven.
- Some Favorite Gnocchi Recipes Chef John's Basil Ricotta Gnocchi "This technique turns out beautifully light, tender gnocchi every time and are just as good, if not better, than the classic potato-based gnocchi," says Chef John. "And much easier. Plus you can make them ahead of time and brown them in butter before serving."
- What is the Best Sauce for Gnocchi? There are countless recipes for gnocchi, so determining which one is best is a tough call. Because of their shape - small squat shells with ripples - gnocchi are especially good for thick sauces but they're also delicious just drizzled generously with brown butter and a little sage, or with a creamy gorgonzola sauce.
- Contains 4-17.5 oz items
- Good source of protein, thiamin, folic acid, iron, riboflavin, and niacin
- No GMO, no trans fat, no saturated fat, no sugar added. Kosher
- Cooking time: 2 min
- Made in Italy
- Made with 85% potato, DeLallo Potato Gnocchi are light and airy with a savory flavor, bringing the rich tradition of Northern Italy to every bite
- Serve gnocchi simply sautéed with butter and sage, dressed with olive oil and Parmigiano-Reggiano, tossed with basil pesto or partnered with a hearty meat ragú
- Light, pillowy texture and rich potato flavor
- Made in Italy with over 85% potato. Produced in an egg and nut free facility. Kosher, lactose-free, soy-free, egg-free, and non-GMO.
- Package contains one 1 pound (16oz) box
- DELICIOUS- Get that authentic Italian dinner taste from the comfort of your own home. This flavorful potato gnocchi will have your loved ones and guests asking for more.
- EASY TO PREPARE- Got home late and need to whip up something fast? Just boil in slightly salted water for 2-3minutes and voila! A quick and easy yet totally delicious meal that is ready in minutes. You can even boil it in your soup.
- PERFECT FOR MEAL PREP- Four servings per container so you can make a variety of flavorful dishes throughout the week— from rich and chunky tomato sauce, to creamy white mushroom, basil pesto, and more!
- CONVENIENT PACKAGING- Freshly made and vacuum packed for ultimate freshness and flavor. No refrigeration required!
- CERTIFIED- Kosher Parve
- Delicious Potato Gnocchi from Italy
- Cooks in 2-3 minutes!
- Boil: (1) Cook before eating, remove from vacuum pack; pour the gnocchi in boiling water. (2) Boil for 2-3 minutes or until gnocchi floats to the top. (3) Drain, then season with your favorite Sauce
- Once opened, store in refrigerator and use within 3 days.
- Fast and easy dish, cooks in 3 minutes.
- Product of Italy
- Bartenura Gnocchi is Italys favorite delectable potato dumpling dish.
- Serve it with a spicy tomato sauce, with cheese or broth.
- No cholesterol, low fat. Certified Kosher
- 3 - 17.6 oz packs of Rustichella d'Abruzzo Potato Gnocchi
- Plump, with a tender pillow texture, Rustichella d'Abruzzo Potato Gnocchi have the delicate flavor of fresh potatoes
- For a light side dish, toss the gnocchi with a freshly prepared tomato and basil sauce
- Perfect for rich, hearty preparations such as sausage and leek raga
- This pasta shines in butter-and-cream-based sauces
- Gluten Free: Wheat is not even a component of gluten-free gnocchi pasta! Hearty gnocchi pasta made from potatoes and maize flour is suitable for anyone following a gluten-free diet. With this delectable, gluten-free pasta, there's no need to sacrifice your favorite type.
- Ingredients: Rehydrated potatoes 70% (water, potato flakes), corn flour, potato starch, corn starch, rice flour, salt, aciditty regulator, sorbic acid and turmeric.
- Preparation: Step 1: Bring water to a rapid boil and add salt to your taste. Step 2: Add Potato Gnocchi, return to rapid boil and stir occasionally. Step 3: Cook for 2-3 minutes. Step 4: Drain well. Season with sauces, or olive oil as preferred. Enjoy your meal!
- Because of its rich potato content, distinctively chewy texture, and plump shape, gnocchi is a popular pasta dish in Italy. Potato Gnocchi can be consumed in Italian soup or with almost any kind of pasta sauce. The ridged texture of L'Oro Del Sud Potato Gnocchi Pasta makes it exceptionally good at clinging to pasta sauces. This gnocchi pasta can be used to prepare a comforting meal for your family.
- L'Oro Del Sud, Product of Italy
- DELICIOUS- Get that authentic Italian dinner taste from the comfort of your own home. This flavorful cauliflower and potato gnocchi will have your loved ones and guests asking for more.
- EASY TO PREPARE- Got home late and need to whip up something fast? Just boil in slightly salted water for 2-3minutes and voila! A quick and easy yet totally delicious meal that is ready in minutes. You can even boil it in your soup.
- PERFECT FOR MEAL PREP- Three servings per container so you can make a variety of flavorful dishes throughout the week— from rich and chunky tomato sauce, to creamy white mushroom, basil pesto, and more!
- CONVENIENT PACKAGING- Freshly made and vacuum packed for ultimate freshness and flavor. No refrigeration required!
- CERTIFIED- Kosher Parve
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
- Made With Cauliflower Puree, Potato And Rice Flour, These Gnocchi Are Crafted In An Italian Pastificio Committed To Making Only The Highest-Quality Pastas. Sauteed Or Boiled, These Pillowy Dumplings Are Ready In Minutes, Just In Time To Be Doused In Butter, Lemon Juice And Parmesan.
- Rustic Italian-Style Gnocchi Made With Cauliflower Puree, Potato And Rice Flour.
- Trust & Quality We Are Proud To Offer This Product To You Because It Meets Our Rigorous Quality Standards, Which Prohibit Over 100 Ingredients For Both Food And Supplements.
- Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.
- An Amazon brand
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
- Authentic Italian Gnocchi Experience: Our Gluten Free Italian Gnocchi brings the authentic taste and texture of traditional Italian potato dumplings to your gluten-free lifestyle. Made with a blend of rehydrated potatoes, corn flour, potato starch, corn starch, and rice flour, these gnocchi deliver a delightful Italian dining experience without compromising dietary needs.
- Superior Quality Ingredients: We take pride in using high-quality ingredients to create our gluten-free gnocchi. Our recipe includes a blend of rehydrated potatoes and a carefully selected combination of flours to ensure a soft and tender texture. Each piece of gnocchi is crafted with precision, resulting in a flavorful and satisfying pasta alternative.
- Versatile Culinary Versatility: Our gluten-free gnocchi is a versatile culinary gem that can be enjoyed in a variety of dishes. Whether served with a classic tomato sauce, tossed in a creamy pesto, or incorporated into hearty casseroles, these gnocchi are ready to impress your taste buds and elevate your favorite recipes.
- Dietary Friendly and Easy to Prepare: Our Gluten Free Italian Gnocchi caters to individuals with gluten sensitivities or those following a gluten-free diet. With its blend of gluten-free ingredients, it offers a delicious and safe pasta option. The gnocchi cook quickly and effortlessly, providing a convenient solution for satisfying your pasta cravings without compromising on dietary restrictions.
- Pack of 2 (17.5 oz each pack)
- Product of Italy
- Ingredients: Re-hydrated potatoes 80%, wheat flour, potato starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, natural flavor. Contains Gluten. It may contain traces of soy.
- Each individual package in this pack of four weighs 17.5 oz (1.1 lbs)
- Gnocchi is a beloved Italian pasta because of its rich potato filling, uniquely chewy texture, and its plump shape. Sanniti Potato Gnocchi can be eaten with virtually any type of pasta sauce, or even in Italian soup. Sanniti Potato Gnocchi Pasta has a ridged texture, which allows it to grip pasta sauces very well. Make a heart-warming dinner for your family out of this gnocchi pasta.
- 4.4 lbs total
- EASY TO PREPARE - Delicious, traditional potato dumplings. Have dinner ready in five minutes! It's a breeze to prepare these potato gnocchi for a quick dinner that is satisfying and healthy. One pack is three servings.
- HIGH-QUALITY INGREDIENTS - GMO free. Made with 80 percent potato, which is higher than most shelf-stable gnocchi. The result is a gnocchi with a great texture that doesn’t fall apart in boiling water. All natural ingredients and no preservatives, so you can feel confident preparing these Italian potato dumplings for your family. Easy to cook with a variety of pasta sauce or pesto, this authentic Italian product is a healthy and quick meal.
- NO TRANS OR SATURATED FAT: Eating a healthy meal doesn't have to take time out of your busy schedule. When you don't have time to make an elaborate dinner, just pair this delicious gnocchi with a nice sauce and some healthy veg and get a heart healthy and satisfying meal free of trans and saturated fats.
- MADE IN ITALY - This Authentic Italian recipe contains delicious mashed potatoes, authentic pasta, and basil for an exquisite delicacy that's simple and satisfying.
- AIRTIGHT PACKAGE: Packaged in air-tight and vacuum sealed plastic for long-term storage in your pantry. Ready when you need it the most, this packaging will keep your gnocchis fresh for the days when there's nothing to eat or days when you need something quick, easy, and delicious.
- Gnocchi is a beloved Italian pasta because of its rich potato filling, uniquely chewy texture, and its plump shape. Sanniti Potato Gnocchi can be eaten with virtually any type of pasta sauce, or even in Italian soup. Sanniti Potato Gnocchi Pasta has a ridged texture, which allows it to grip pasta sauces very well. Make a heart-warming dinner for your family out of this gnocchi pasta.
- Product of Italy
- Pack of 3 (17.5 ounces each pack)
- Fantes Cousin Liana’s Gnocchi Board easily forms pasta dough into authentic Italian gnocchi
- Made in Italy from natural beechwood; easy-grip handle maintains the perfect angle and keeps board steady for easier use
- Ridges help shape pasta and add texture which will hold more sauce; works nicely as a cavatelli maker, too
- Forms a more consistent shape than using a fork; won’t flatten delicate dough; same size pieces cook more evenly and make more attractive presentation
- Easy to use and clean; wipe with a dry cloth or brush
- GLUTEN FREE: Sanniti Gluten Free Gnocchi Pasta is made entirely without wheat! Anyone on a gluten free diet can enjoy hearty gnocchi pasta made with potatoes and corn flour. There's no need to miss out on your favorite type of pasta when you have this delicious, gluten free alternative.
- INGREDIENTS: Rehydrated potatoes 70% (water, potato flakes), corn flour, potato starch, corn starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, tumeric, Product specifically formulated for intolerant to gluten. May contain soy.
- Gnocchi is a beloved Italian pasta because of its rich potato filling, uniquely chewy texture, and its plump shape. Sanniti Potato Gnocchi can be eaten with virtually any type of pasta sauce, or even in Italian soup. Sanniti Potato Gnocchi Pasta has a ridged texture, which allows it to grip pasta sauces very well. Make a heart-warming dinner for your family out of this gnocchi pasta.
- Product of Italy
- PACK OF 4 - 17.5 oz (500 grams)
![Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]](https://m.media-amazon.com/images/I/513bGe1anXL.jpg "The 8 Best gnocchi pasta of %currentyear% 89")
- Hardcover Book
- Vetri, Marc (Author)
- English (Publication Language)
- 272 Pages - 03/17/2015 (Publication Date) - Ten Speed Press (Publisher)
- Gluten Free Potato Gnocchi
- Made in Italy to a traditional recipe
- Comes in two practical stay-fresh tubs
- Take few minutes to cook
- They don't require refrigeration
How to choose a good gnocchi pasta
Does the idea of finding a fantastic gnocchi pasta make you anxious? When it comes to purchasing this product, specifically when deciding which model to select, has your head been spinning between options? You are not alone if that is the case. We are aware of the pressure involved in the purchasing process!
Your presence here indicates that you are interested in gnocchi pasta. Before choosing which product would be the best for your needs after being inundated with information, locate a reliable source with genuine selections. You can get that information from a variety of sources, including buying guides and rating websites, word-of-mouth recommendations from friends and family, online discussion forums where users can share their own experiences, product reviews that can be found all over the internet, and YouTube channels. You can only get the right product through exhaustive analysis. But you realize that’s not always simple. In order to ease your concerns, we have taken the time to develop a list of the top gnocchi pasta products available right now. You might be wondering how we came up with the list. How was this buying guide developed?
First, we used our algorithms to gather as much reliable data as we could about these products. To verify all the data gathered, we used both artificial intelligence and a lot of algorithms.
Then, our experts used criteria that are recognized in the business to evaluate them according to their quality to price ratio, allowing us to choose the top gnocchi pasta on the market right now!
The selection of the goods is not arbitrary. Before creating a list, we take into account a number of factors. Below are some of the criteria discussed:
Brand Value: What happens if you choose a dubious brand just because it appears to be a good deal? So the likelihood of receiving a product with a short shelf life increases. That is due to the fact that well-known brands have a reputation to uphold, while others do not. Top gnocchi pasta brands strive to provide some distinctive traits that set them apart from the competition. So, hopefully one or more of the items on our list will be perfect for you.
Features: Useful features are all you need, not tons of them. We consider the important aspects and select the top gnocchi pasta based on those.
Specifications: Numbers always help you measure the quality of a product in a quantitative way. We try to find products with higher specifications, but with the right balance.
Quality: A product’s quality may always be quantified with the aid of numbers. We look for goods with better standards that strike the proper balance. The best quality product that gets highly appreciated and recommended by experienced users.
Customer ratings: Would it be accurate to suggest that the gnocchi pasta were used by hundreds of customers before you? Superior ratings indicate that many customers had better service.
Customer Reviews: Like ratings, provide you with accurate and reliable information about the product from genuine customers. Customer ratings are very important to all of us because they contain accurate and reliable information about the customer service we received from several hundred customers.
Seller Rank: This is very intriguing! Not only do you need a good gnocchi pasta, you also need a product with rising sales that is trendy. It accomplishes two goals. First, the expanding user base proves the quality of the product. Second, given that number, producers must be able to offer greater quality and after-sales support.
Value: You get what you pay for, they say, so consider the value. Cheap isn’t always good and expensive isn’t always bad. However, that does not imply that spending a lot of money on a product that is flashy but underwhelming is a good idea. Before adding them to the list, we make an effort to evaluate how much value you can get for your money from your gnocchi pasta.
Durability: Durability and reliability are closely related concepts. You will benefit from a strong and long-lasting gnocchi pasta for months and years to come.
Product availability: Products come and go, and new ones replace the old ones. Most likely, a few new features and required changes were made. What use is it to use a supposedly good product if the maker no longer supports it? We make an effort to highlight products that are current and offered by one or more trustworthy sellers, if not more.
Negative Reviews: Yes, we do take that into account as well! The goods with the majority of bad reviews are filtered out and disregarded when we choose the best-rated one on the market.
These are the standards by which we selected our gnocchi pasta. Do we end our process there? Hell no. The most crucial fact about us that you should be aware of is that we regularly update our website with current and pertinent information. We have one more layer of filtration since we place the greatest importance on reader satisfaction. Please let us know if any product included here is incorrect, irrelevant, subpar, or simply out of date. We always value your opinions, and we’ll work hard to make any necessary corrections to our list in response to them.
Why should you believe us?
There are now thousands of possibilities for these products on Amazon, but choosing the best one can be difficult and time-consuming. And what gnocchi pasta should you purchase in 2022?
This guide is the result of more than 10 years of experience in researching, testing and writing about many topics. Each member of our team is an authority in their area. We read every article we could find online and every consumer review on every retail website for seven hours. Additionally, we discovered a ton of websites that offered helpful resources, including buying tips and thorough information on gnocchi pasta.
